Walnut Pesto

This recipe is from www.food .com

I used to make pesto with pine nuts but I tried with walnut and love it. It is very easy to make.

Ingredients

2 cups packed basil leaves ( approx. 2 oz)
1/2 cup olive oil
1/2 cup finely chopped walnuts
2 cloves garlic, minced or crushed
1/2 cup grated Parmesan cheese
1/2 teaspoon salt (optional)

Preparation Method

Place basil, olive oil, walnuts, garlic and salt (if using) in food processor.

Blend until thoroughly combined.

Add Parmesan and and blend 5-10 seconds more.

Just before serving, add 2 Tbsp of hot pasta water from cooked past.