Saturday, December 27, 2014

Chayote Salad

I never ate chayote until tonight. I saw a cooking show where they used it and I wanted to give it a  try. It looks like a green pear. It is crunchy not sweet and I thought salad might be a good idea.  I saw recipes with corn and avocado. I came up with very simple idea.


Ingredients:
3 chayote's cubed
2 avocado's cubed
1 cup cooked corn
cilantro
Dressing:
2 tbsp olive oil
1 lemon
salt
 Preparation:
Mix all the ingredients and  mix the dressing and then toss with the dressing.

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