Ingredients
- 1 cup packed dark brown sugar
- 1/3 cup granulated sugar ( optional)
- 2 cup butter, softened
- 1 teaspoon vanilla extract
- 2 large egg
- 1 1/2 cups all-purpose flour
- 3 cup regular oats
- 1 tsp baking soda
- 1/4 tsp ground nutmeg
- 2 tsp cinnamon
- 1/4 teaspoon salt
- 1 cup sweetened dried cranberry
- 3 cup chopped toasted walnut
Preparation
Preheat oven to 350º.Place first 5 ingredients in a large bowl. Beat with a mixer at medium speed until well blended. Lightly spoon flour into a dry measuring cup; level with a knife. Add flour, oats, baking soda, nutmeg, cinnamon and salt to egg mixture; beat well. Stir in dried cranberry and walnuts.
Drop by level tablespoons, 1 1/2 inches apart, onto a baking sheet coated with cooking spray. Bake at 350º for 12 minutes or until lightly browned. Remove from oven; let stand 2 minutes. Remove cookies from baking sheet; serve warm.
I love the way the house smells when she's baking these cookies. I get fatter just walking into the kitchen! And the cookies are the best!!! Not too sweet like chocolate chip cookies. Just right.
ReplyDeleteJeremycim,
ReplyDeleteI just relized that recipe used 1/3 cup granulated sugar but I didn't use it. I just used 1 cup brown sugar. That's why not too sweet.