Spinach with garlic yogurt

This recipe is from my childhood. My mom was making it very often. We called it meze. It is like a dip. Jeremy loved it.

Ingredients
1 lb fresh spinach chopped
1 onion chopped
2 tbsp olive oil
3 garlic cloves chopped
1/2 cup Greek yogurt
salt
Preparation Method
Saute onion with olive oil and add spinach cook until welted. Add garlic, cooked spinach, yogurt and salt  to the food processor  and process until mix thoroughly.  Serve with pita bread or vegetables.