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Wednesday, September 7, 2011

Jalapeno salsa

This recipe is from cookbook called Perfect Mexican.

Ingredients
1 onion, finely chopped
2-3 garlic cloves, finely chopped
4-6 tbsp coarsely chopped pickled
jalapeno chilies
juice of 1/2 lemon
1/4 tsp cumin
salt

Preparation Method
To make the jalapeno salsa, place the onion in a nonmetallic bowl with the garlic , chilies, lemon juice, and cumin. Season to taste with salt and stir together. Cover and chill until required.

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